Job Details

We're passionate about bringing people together with genuine hospitality and that "little something extra". We strive to provide our guests with the feeling of a warm welcome, friendly conversation or just being there to lend a helping hand. We may be in the food industry, but we're in the people business. As a Shift Leader, youll oversee restaurant operations when the General Manager or Assistant Manager is not on duty. Youll guide and support team members to maintain high standards of food quality, service, cleanliness, and safety. Youll also handle guest concerns, supplier issues, and team needs, escalating matters to management when necessary. What Youll Bring (Requirements):A minimum of 1 years experience in the Casual Restaurant industry is required. High School Diploma or GED, preferred. Servsafe License preferred, or able to obtain a State-approved license must be maintained per State Mandates. Strong knowledge of team leadership, developing goals and action plans for pe...Shift Manager, Manager, Management