Job Details

Nashville Public Radio is seeking a Food Scientist to lead product development in fermented dairy. The ideal candidate will possess a strong food science foundation and an expertise in fermentation science, contributing to the advancement of Chobani's mission to create healthy and delicious foods.This role requires extensive experience in the food industry, with a focus on the dairy sector, and involves conducting research, crafting experiments, and ensuring safety and quality in product development. A supportive benefits package is included.#J-18808-Ljbffr